Formulation of Nutraceutical Tablets Using Nutmeg and Cinnamon
DOI:
https://doi.org/10.62896/Keywords:
Nutraceuticals, Dietary supplements, Health benefits, Nutmeg, Cinnamon, Medicinal properties, Nutraceutical tabletsAbstract
Nutraceuticals are dietary supplements that provide health benefits beyond basic nutrition. They are derived from natural sources such as plants and are often used to prevent or treat various chronic diseases. Nutmeg (Myristica fragrans) and cinnamon (Cinnamomum zeylanicum/cassia) are two spices that have been traditionally used for their medicinal properties, and have gained attention as potential sources of nutraceuticals. Formulating nutraceutical tablets from nutmeg and cinnamon could provide a convenient and effective way to deliver their health benefits. However, manufacturing nutraceuticals into capsules and tablets is a tedious process that requires careful formulation and evaluation. This article will review the potential of nutmeg and cinnamon as nutraceutical ingredients, and discuss the formulation and evaluation of nutraceutical tablets containing these spices.
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